Rava kesari

              
Ingredients:

1.      Rava-----1 cup,

2.      Sugar 1 1/2, cup;

3.      Ghee----3/4 cup,

4.      Cashewnut----10 Nos,

5.      Raisins----15Nos

6.      Powdered cardamom---3/4 Teasp;

7.      Safron -Optional.

8.      Kesari powder-----1/2 Teasp

Procedure:

·         Heat 1 Tablebspoon of ghee in a pan.

·         Add Rava and fry for 5 minutes.

·         Boil 2 cups of water and add to rava and stir well.

·         Add sugar and kesari powder

·         Avoid lump formation by constant stirring.

·         Add the entire amount of ghee
·         Keep the flame low ,and stir for 10 minutes.

·         Remove from fire,

·         Fry cashewnuts , raisins and add to the kesari

·         Finally add powdered cardamom .

·         Stir well and serve.