INGREDIENTS:
Sprouted Greengram 1/2 cup
Basmati Rice 1 cup
Ginger garlic paste 1 Teaspoon
Split Green chili 4 nos
Coconut milk 1 cup+1/2 cup water
Bayleaf 2 pieces
Cinnamon a bit
Cardamom 3 nos
Cloves 3 nos
Onion- length wise cut 4 Table spoon
Mint leaf 10 nos
Oil 1/4 cup
Salt To Taste
PROCEDURE:
Wash and soak greengram for 10 hours.Remove water and tie that loosein a wet cloth.Next dayyou will get sprouted gram.Cook this greengram with 1/2 cupof water and ittle salt in a pressure cooker for 2 whistle and keep aside. Now wash and soak Basmatirice for 30 minutes. Drain the water and keep aside.Keep the pan on the stove add the given oil and add spices one by one.After 2 minutes of fryingthe spices,add gingergarlic paste,split chili,sliced onionand saute for 5 minutes.Add the coconut milk,water and salt to taste.When it starts boiling add the Basmatiriceand pressur cook for 2 whistles and keep the temperture low for 3 minutes and switch of the stove.After 15 minutes open the cooker,add the cooked sprouts and chopped corianderleaves and mix well. Now high protein Pulav is readyto serve this with carrot and coocumber Raita
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