CUCUMBER PACHADI

INGREDIENTS:

shredded or scraped Cucumber    1 cup

Ginger                                           1/2" bit

Green Chili                                    1

Coconut Scraping                          1 Table spoon

Salt                                                 To Taste

Sugar                                               1/4 Tea spoon

Oil                                                   1Tea spoon

Coriander chopped                          2 Tea spoon

Mustard                                            1/2 Tea spoon

Curry Leaves                                    5 nos


PROCEDURE: 


Grind green chili,ginger and coconut coarsely and mix this well with salt and sugar. Stir well with cucumber and onion.. Heat oil and fry the mustard and currynleaves.Add this with chopped corianer leaves .Serve with Tomato rice,Biryani,puris and chapatis.